The Noma Guide to Fermentation (Foundations of Flavor): Including Koji, Kombuchas, Shoyus, Misos, Vinegars, Garums, Lacto-Ferments, and Black Fruits and Vegetables Price:  £21.81 (as of 20/02/2023 22:21 PST- Details)

A book conceived specifically to share their knowledge and techniques with home cooks
Shows how to use these game-changing pantry ingredients in 100 original talk recipes
More than 750 full-colour photographs